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Inrae, Agreenium, GIS avenir élevages, PEPR Agroécologie et numérique and Institut Agro de Rennes Angers have organized a day to update knowledge and feedback on the trajectories of agroecological livestock farms that make the most of wild and domestic biodiversity and the interactions between them.

This issue deals with the Carrefour de l'innovation agronomique on territorial levers for reducing the use and risks associated with plant protection products - restitution des projets lauréats Ecophyto II+ Recherche et Innovation which took place on Thursday June 20, 2024 at the Ministry of Agriculture.

This issue deals with innovation in the context of changing societal demands and agri-food processing companies, and the relationships between foodtech players. It follows on from the Carrefour de l'innovation agronomique Foodtech, Innover, pourquoi et comment? held at AgroParisTech on 30 November 2023.

This issue deals with the results of winning projects in 2017 and 2018 from the CASDAR (Compte d'Affectation Spéciale Développement Agricole et Rural) call for projects, ‘Innovation and Partnership’ and ‘Technological Research. These projects are funded by the Ministry of Agriculture and Food.

This issue is the result of the Carrefour de l'innovation Agronomique held on Thursday 9 November 2023 at ENSAT in Toulouse, France, on the subject of Agricultural specialisation or diversity in the territories: issues, interests and limits, conditions for transition.

Diversité agricole et diversité alimentaire : quels leviers d’action pour une alimentation saine et durable ?

This issue is the result of the Carrefour de l'innovation Agronomique held on Thursday 8 December 2022 at the Institut Agro Dijon and deals with Agricultural diversity and food diversity: levers for action to ensure healthy and sustainable food.

Biosolutions : processus d’innovation et évolution des systèmes techniques agricoles

This issue is the result of the Carrefour de l'innovation Agronomique held on Thursday 26 January 2023 at the École nationale supérieure d'agronomie et des industries alimentaires (ENSIA) in Nancy, France, which focused on biosolutions: innovation processes and changes in technical systems in agriculture.

Common Agricultural Policy 2023-2027 A lever for transforming French agriculture or a missed opportunity in the face of climate and environmental challenges?

Abeille

Alternatives to neonicotinoids Presentation of projects bringing together contributions from Ecophyto scientific projects and the Betterave National Research and Innovation Plan with, depending on the project, financial support from the french office for biodiversity (OFB), the French national research institute for agriculture, food and the environment (INRAE) and the french beet technical institute (ITF).

This issue brings together publications relating to agricultural and rural development programmes (PNDAR). These projects are funded by the Compte d'affectation développement agricole et rural (CASDAR) 2017.

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